Kit of 10 chocolate bars

« 10 chocolate recipes »

Illustrated by : Alexandre Nart, Aurore Carric, Axelle Doppelt, Cachetejack, Charlotte Molas, Popy Matigot, Rob Hodgson, Sheina Szlamka, The Great PHM

€55.00

Because more chocolate is always a good idea, this package offers each one of our recipes ! The perfect way to discover our delicious range of chocolate bars. Learn more

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Net weight :10 x 80g
Nutritional values and ingredients

Ingredients

Extra dark 71% cocoa: Cocoa mass*, Cane Sugar*, Cocoa butter*.

Dark chocolate & cocoa nibs: Cocoa mass*, Cane Sugar*, Cocoa butter*, Cocoa nibs* (8%).

Dark chocolate & salt: Cocoa mass*, Cane Sugar*, Cocoa butter*, Camargue salt flower (0,3%).

Dark chocolate, almonds & salted caramel: Cane Sugar*, Cocoa mass*, Cocoa butter*, Almonds Flakes* (10%),

Dark chocolate & hazelnuts: Cocoa mass*, Cane Sugar*, Cococa butter*, Bursts of hazelnuts* (10%), Salted butter caramel bursts* (4%), Guérande salt flower (0,3%).

Tender 41% milk chocolate: Cane Sugar*, Cocoa butter*, Whole milk powder*, Cocoa mass*.

Milk chocolate & salted caramel: Cane Sugar*, Cocoa butter*, Whole milk powder*, Cocoa mass*, Salted butter caramel bursts* (10%), Guerande salt flower (0,3%).

Milk chocolate & hazelnuts: Cane Sugar*, Cocoa butter*, Whole milk powder*, Cocoa mass*, Hazelnuts (10%).

Milk chocolate & almonds flakes: Cane Sugar*, Cocoa butter*, Whole milk powder*, Almonds flakes* (10%), cocoa mass*.

Milk chocolate & crispy cereals: Cane Sugar* (34%), Cocoa butter*, Whole milk powder*, Cocoa mass*, Quinoa* (7%), Rice* (1,5%), Oats* (1,5%).

*Product from organic farming, certified per FR-BIO-01.

May contain traces of gluten, eggs, soy, peanuts and nuts.

Nutritional values

Average nutritional values per 100g:

Extra dark 71% cocoa: Energy: 2369 KJ / 566 Kcal - Lipids (fats) (43,2g) of which saturates (26g), Carbohydrates (29,1g) of which sugars (25,6g), Protein (8g), Fibers (12,8g), Salt (0,02g).

Dark chocolate & cocoa nibs: Energy: 2 434,5 KJ / 581,7 Kcal - Lipids (fats) (45,2g) of which saturates (27,3g), Carbohydrates (26,8g) of which sugars (23,6g), Protein (8,5g), Fibers (11,8g), Salt (0,02g).

Dark chocolate & salt: Energy: 2364,3 KJ / 564,9 Kcal - Lipids (fats) (43,1g) of which saturates (25,9g), Carbohydrates (29g) of which sugars (25,5g), Fibers (12,8g), Protein (8g), Salt (0,2g).

Dark chocolate, almonds & salted caramel: Energy: 2300 KJ / 622 Kcal - Lipids (fats) (39,9g) of which saturates (23,7g), Carbohydrates (44,6g) of which sugars (40,4g), Protein (6,02g), Salt (0,22g).

Dark chocolate & hazelnuts: Energy : 2400 KJ / 574 Kcal - Lipids (fats) (45g) of which saturates (24g), Carbohydrates (28g) of which sugars (25g), Fibers (12,3g), Protein (8,8g), Salt (0,02g).

Tender 41% milk chocolate: Energy: 2 415 KJ / 580 Kcal - Lipids (fats) (40g) of which saturates (27g), Carbohydrates (47g) of which sugars (38g), Protein (8g), Fibers (3g), Salt (0,3g).

Milk chocolate & salted caramel: Energy: 2 350 KJ / 564 Kcal - Lipids (fats) (36,9g) of which saturates (24,8g), Carbohydrates (50,7g) of which sugars (40,7g) Protein (7,3g), Fibers (2,7g), Salt (0,62g).

Milk chocolate & hazelnuts: Energy: 2 459,3 KJ / 591,2 Kcal - Lipids (fats) (42,4g) of which saturates (24,7g), Carbohydrates (43,4g) of which sugars (34,7g), Protein (8,7g), Fibers (3,5g), Salt (0,27g).

Milk chocolate & almonds flakes: Energy: 2436 KJ / 585 Kcal - Lipids (fats) (41,3g) of which saturates (24,7g), Carbohydrates (42,5g) of which sugars (34,3g), Protein (9,74g), Fibers (3,9g), Salt (0,27g).

Milk chocolate & crispy cereals: Energy: 2342,5 KJ / 562 Kcal - Lipids (fats) (36,4g) of which saturates (24,4g), Carbohydrates (49,7g) of which sugars (34,3g), Protein (3,4g), Fibers (8,5g), Salt (0,27g).
Options de livraison

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Our manufacturing secrets

It’s near Avignon that our delightful organic chocolate bars are handcrafted made. After touring all around France, we have found the best artisan with who we now closely collaborate to develop our recipes. Because it’s a family business, this expert has inherited of his specific know-how, which is transmitted from one generation to the next.
Everything starts from the cocoa beans : we have chosen to work with beans coming from Equator and Peru. This type of cocoa is exclusively dedicated for “grand cru” chocolate ! Like wine, its environment and climate allow the cocoa to develop amazing flavours. All this in the respect of sustainable agriculture.
We follow the same principles for each ingredient added in our chocolate recipes. They are all natural and selected by a high quality sourcing, and thus participate to enhance our fantastic recipes !
Thanks to all these choices we have made to respect the environment, from the raw material to the handcrafted production, we have been certified : « Pure cocoa butter ; « AB organic » and « Europ organic agriculture ». Bravo !

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4.8 /5

Based on 6 customer reviews

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Pierre-Yves L. published the 04/07/2023 following an order made on 22/06/2023

5/5

Très fins et variés. Régalez vous