Box of 3 chocolate bars

3 reviews

« July 14th »

Illustrated by : Cachetejack, Marie Assénat, Rob Hodgson

€18.40

To please your taste buds, this box illustrated with French symbols contains 3 delicious organic chocolate bars (Tender milk 51%, Extra dark 71% and Dark almonds and salted caramel). Learn more

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Net weight :3 x 80g
Nutritional values and ingredients

Ingredients

Milk chocolate : Cane Sugar* (37,90%), Cocoa butter* (27,90%), Whole milk powder* (21,00%), Cocoa mass* (13,20%).

Dark 71% : Cocoa mass* (69%), Cane Sugar* (25,5%), Cocoa butter* (5,5%).

Dark almonds caramel and salt : Red cane Sugar* (37,3%), Cocoa mass* (30,7%), Cocoa butter* (17,5%), Caramel* (4%), Almonds* (10%), Salt flower (0,5%).

*Product from organic farming, certified per FR-BIO-01. May contain traces of gluten, eggs, soy, peanuts and nuts.

Nutritional values

Average nutritional values per 100g : Tender Milk : Energy : 2 415 KJ/ 580 Kcal, Lipids (fats) (40g), of which saturates (27g), Glucides / carbohydrates (47g), of which sugars (38g), Proteins (8g), Fibre (3g), salt (0,3g). Dark 71% : Energy : 2 369 KJ/ 566 Kcal, Lipids (fats) (43,2g), of which saturates (26g), Glucides / carbohydrates (29,1g), of which sugars (25,6g), Proteins (8g), Fibre (12,8g), salt (0,02g). Dark almonds caramel and salt : Energy : 2 342 KJ/ 562 Kcal, Lipids (fats) (39,9g), of which saturates (23,7g), Glucides / carbohydrates (45,3g), of which sugars (40,7g), Proteins (5,6g), Fibre (5,11g), salt (0,61g).
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Our manufacturing secrets

It’s near Avignon that our delightful organic chocolate bars are handcrafted made. After touring all around France, we have found the best artisan with who we now closely collaborate to develop our recipes. Because it’s a family business, this expert has inherited of his specific know-how, which is transmitted from one generation to the next.
Everything starts from the cocoa beans : we have chosen to work with beans coming from Equator and Peru. This type of cocoa is exclusively dedicated for “grand cru” chocolate ! Like wine, its environment and climate allow the cocoa to develop amazing flavours. All this in the respect of sustainable agriculture.
We follow the same principles for each ingredient added in our chocolate recipes. They are all natural and selected by a high quality sourcing, and thus participate to enhance our fantastic recipes !
Thanks to all these choices we have made to respect the environment, from the raw material to the handcrafted production, we have been certified: « Pure cocoa butter ; « AB organic » and « Europ organic agriculture ». Bravo !

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4 /5

Based on 3 customer reviews

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S. published the 01/07/2022 following an order made on 28/04/2022

5/5

Tres bien

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Constance S. published the 30/06/2022 following an order made on 11/01/2022

5/5

Excellent. Très bonne idée pour un cadeau

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Anne Marie L. published the 30/06/2022 following an order made on 26/01/2022

2/5

Chocolat pas très bon helas

Comment from Le chocolat des Français the 27/06/2022
Bonjour Marie-Anne, et merci pour votre retour. Nous sommes navrés que ces 3 recettes n'aient pas su vous séduire. Peut-être devriez-vous essayer notre gamme de chocolats grand cru ? Les différentes notes aromatiques de ces tablettes vous feront, à coup sûr, voyager ! Pérou, République dominicaine, Madagascar... chaque fève a sa propre signature. Plusieurs de nos tablettes ont même été récompensées aux prestigieux Intenational Chocolate Awards ! Adrien du chocolat des Français.

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The artists
Cachetejack
Cachetejack is composed by Nuria Bellver and Raquel Fanjul, a duo of Spanish freelance illustrators both living in a nomadic way. Their artistic universe is colorful, energetic, humoristic and ironic.
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The artists
Marie Assénat
Marie loves spending time with turkish slippers, drawing birds and eating "choux à la crème".
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The artists
Rob Hodgson
Some of his interests include animals, skateboards, the psychology of perception and collecting strange toys !
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